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Degustation Experience


Discover the Veranda Indian Experience

At Veranda Indian, we believe in treating every guest as if they were stepping into our own home.

Our degustation menu, also known as the 'Veranda Indian Experience,' invites you to enjoy a curated selection of team favourites, crowd-pleasers, and must-try dishes that truly embody the essence of Veranda Indian. Indulge in a 7-course journey featuring our signature dishes, from handcrafted beverages and small plates to a decadent house-made dessert. Adding to the charm, each dish comes with its own unique story, offering you a glimpse into its inspiration and origins.

Sample Menu

Nuske (Signature non-alcoholic drink)

Nachani Papad & Dips

Jhalmuri

Koliwada Prawn

Gunpowder Chicken

Kothimbir Vadi

Pulled Lamb Open Rolls

Kheer Brûlée

Please note:

Walk-ins are welcome for this experience. If you have a group of 10 people or more, please call or text us on: 0412 150 012.

Our menu evolves with the seasons and the introduction of new dishes, so your experience may vary. We proudly have a specially curated experience for vegetarians, coeliacs, and dairy free guests to accommodate dietary preferences - just let us know so we can accommodate.

Sample Vegetarian Menu

Nuske (Signature non-alcoholic drink)

Nachani Papad & Dips

Jhalmuri

Frankie Slider

Rawalpindi Chole Pockets

Kothimbir Vadi

Kalonji Paneer

Kheer Brûlée

 

Sample Gluten-Free Menu

Nuske (Signature non-alcoholic drink)

Nachani Papad & Dips

Sweet Potato Chaat

Koliwada Prawn

Gunpowder Chicken Bowl

Kothimbir Vadi

Pulled Lamb & Gravy with Rice

Kheer Brûlée

 

Sample Dairy-Free Menu

Nuske (Signature non-alcoholic drink)

Nachani Papad & Dips

Jhalmuri

Koliwada Prawn

Gunpowder Chicken

Kothimbir Vadi

Pulled Lamb Open Rolls

Chai-Cotta

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