This Father’s Day, give Dad the biggest gift of all, your time!
This year, we’re celebrating Dad the Veranda way — with great food, stories worth sharing, and plenty of time around the table.
Choose between our signature 7-course Degustation Experience at $80 per person or our 4-course Set Menu at $55 per person.
Two ways to celebrate. One very good reason to bring Dad out.
We happily accommodate a range of dietary requirements, including Gluten-Free, Dairy-Free, and No-onion-garlic-potato diet. Just let us know when booking so we can make your experience seamless.
The 7-Course Degustation Experience
Our best table. Our best dishes. One very special experience.
If you’re looking to make Father’s Day feel genuinely special, this is the one.
Your experience begins with our signature Veranda Beverage, followed by six savoury courses showcasing dishes from across India, and finishes with our signature dessert.
But it’s more than seven courses.
We’ll reserve one of our best tables for your group, complete with a special table setting designed for the occasion. Each course comes with its own story — where it comes from, why it matters, or what made us choose it for this particular menu.
And because Dad shouldn’t have to share everything, you’ll also leave with a complimentary Veranda take-home gift, featuring one of our homemade pickles, chutneys or condiments.
Your Father’s Day includes:
7 courses, from welcome drink through to dessert
Our newest seasonal dishes
A special table setting
One of our best tables reserved for your group
The story behind every course
A complimentary Veranda take-home gift
An experience designed to be enjoyed slowly
Allow 90–120 minutes. This one is not a meal to rush through.
$80 per person
The 4-Course Set Menu
All the good stuff. None of the fuss.
If Dad is happier with a table full of food than a long degustation, we’ve got you covered.
Our Set Menu is designed for sharing and brings together some of Veranda’s signature dishes in a relaxed, generous format.
You’ll get an appetiser, two entrées and two mains, with breads and rice served to the table for everyone to share.
It’s straightforward, satisfying and made for sitting around the table with the people you love.
$55 per person
Menu - 7 Course
Book Now
FAQ
-
Yes, for special events like Father’s Day, we encourage people to reserve their table for their preferred slot. We do limited seatings so we can serve our guests to the best of our abilities.
-
Yes, you can. However, please note that we will not reserve tables for A-La-Carte. You can walk-in and if we have space available on the day, we will try our best to accommodate you.
-
We have two options to choose from.
Our signature 7-course degustation at $80 per person
Our 4-course set menu at $55 per person
-
Every kid is different.
You decide if they should get an adult experience, a kid’s menu (1 small drink, choice of main and dessert @ $25/kid), or choose à la carte from our kids’ menu.
-
This is available from Saturday 5th May, 2026 to Sunday, 6th May,2026. Available slots are 11:30 am, 2 pm, 5:30 pm, or 7:30 pm.
-
We recommend 2 hours for degustation experience & 1.5 hours for set menu.
This is not a fast-tracked set menu where our intention is to turn tables for the next guest. We want you to slow down & enjoy your company,
-
We have fully tailored experiences for Vegetarian, Gluten-free, Gluten-free Vegetarian, and No Onion Garlic. You can view the menu above.
For everything else, please put it in the reservation request, and we will try our best to accommodate you and communicate accordingly.
We can accommodate different dietaries in the same group. Please allow additional time.
-
We are in Rouse Hill Town Centre - Corner of Main St & Civic Way. The best parking is the Library (yellow) parking in the underground car park. You should be able to view us as soon as you exit the building from the ground floor.